by Pacifico Colonials on 09-28-2018 in Costa Rica, Hotels
The vegetables are just as luscious and plentiful, however, and should definitely not be ignored—year-round you can find delicious veggies in all shapes and sizes. This soup recipe is a great way to use those veggies, especially if you have some left over that are lingering in your fridge and about to go bad. Chop them all up, put them in a pot with some coconut milk, and BAM! You have a healthy, delicious soup that is good for you and easy to create too.Any combination of veggies will work for this recipe, and you can tailor the ratio of veggies-to-milk based on how thick you want the soup to be. The options are endless!